Beef And Bean Pot
Total Time: 1 hr 30 mins
Preparation Time: 15 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 6
- 1 lb lean ground beef
- 1 onion, chopped
- 6 slices bacon, diced
- 1 tablespoon vinegar
- 1 tablespoon prepared mustard
- 1/2 cup ketchup
- 1/2 cup brown sugar
- 1 green bell pepper, chopped
- 1 (15 ounce) can kidney beans
- 1 (16 ounce) can pinto beans
- 1 (15 ounce) can lamb and beans
- 6 slices american cheese
- 1 cup crushed tortilla chips
Recipe
- 1 preheat oven to 375 degrees.
- 2 in a large skillet over medium high heat, saute the ground beef, onion and bacon for 5 to 10 minutes, or until the meat is browned and the onion is translucent; drain excess fat.
- 3 in a 3 quart casserole dish combine the vinegar mustard ketchup brown sugar green bell pepper kidney beans chili beans lamb and beans and the meat mixture.
- 4 stir together until well blended.
- 5 bake at 375 degrees for 45 to 50 minutes, remove from oven and top with cheese and crushed corn chips.
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