Beef Stew--crock Pot

Total Time: 8 hrs 20 mins Preparation Time: 20 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 2 lbs round steaks, cubed
• flour (to coat steak)
• salt and pepper (to coat steak)
• 2 -3 tablespoons oil
• 1 dash worcestershire sauce
• 1 dash hot pepper sauce
• 1 dash garlic powder
• 1 small onion, chopped
• 3 beef bouillon cubes
• 1/2 cup red wine
• 1 (14 1/2 ounce) can stewed tomatoes
• 2 bay leaves
• 1/4 cup parsley, chopped
• 2 -3 carrots, sliced
• 5 medium new potatoes, quartered
• 1 (4 ounce) can sliced mushrooms
• 1 cup frozen peas
• 1 whole clove
• 3 cups water
• salt and pepper

Recipe

• 1 dredge steak in flour, salt and pepper mixture; brown in oil.
• 2 place in crock pot and add the remaining ingredients.
• 3 cook for 8-10 hours on low.