Beef And Bean Burritos

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 2 tablespoons oil
• 1 onion, chopped
• 2 garlic cloves, minced
• 2 lbs beef, ground
• 1 tablespoon chili powder (to taste)
• 1 teaspoon cumin (to taste)
• salt and pepper
• 1 (8 ounce) can tomato sauce
• 1 (31 ounce) can refried beans
• 12 large flour tortillas

Recipe

• 1 saute onion in oil until tender.
• 2 add beef and garlic and cook until beef is no longer pink.
• 3 drain.
• 4 add chili powder, cumin & other seasonings.
• 5 stir in tomato sauce and simmer 5 minutes.
• 6 add refried beans and cook and stir until well blended.
• 7 set aside to cool completely.
• 8 divide meat mixture into 12 portions.
• 9 soften tortillas, according to package instructions, and place a portion of meat on each.
• 10 roll up, burrito style.
• 11 bake at 375 degrees for 15-20 minutes.
• 12 these may be frozen as follows.
• 13 place seam side down on a cookie sheet and freeze until frozen.
• 14 wrap each individually and return to freezer.