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Tuesday, May 26, 2015

Bbq Spaghetti

Total Time: 3 hrs Preparation Time: 30 mins Cook Time: 2 hrs 30 mins

Ingredients

  • Servings: 4
  • 2 cups ketchup
  • 1 cup water
  • 1/2 cup apple cider vinegar
  • 5 tablespoons light brown sugar
  • 5 tablespoons sugar
  • 1/2 tablespoon fresh ground black pepper
  • 1/2 tablespoon onion powder
  • 1/2 tablespoon ground mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon olive oil
  • 1 small green bell pepper, chopped
  • 1/2 yellow onion, chopped
  • 1 tablespoon garlic salt
  • 1 lb lamb or 1 lb beef or 1 lb chicken, cooked and chopped into bite-size pieces
  • 1 lb spaghetti

Recipe

  • 1 for bbq sauce:.
  • 2 in a large saucepan, combine all ingredients.
  • 3 bring mixture to a boil, reduce heat to simmer.
  • 4 cooked uncovered, stirring frequently, for 2 hours.
  • 5 for bbq spaghetti:.
  • 6 in a large skillet, heat olive oil over medium heat. saute the pepper and onion, until softened for 1 to 2 minutes. stir in the garlic salt.
  • 7 add the bbq sauce and bring to a boil.
  • 8 reduce the heat to a low simmer and add the chopped meat.
  • 9 meanwhile, fill a large pot with water and bring to boil. season liberally with salt and add spaghetti. cook for 7 minutes, until al dente (firm but not hard) and drain. toss spaghetti with sauce.

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