Bbq Meatloaf

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 2 1/2 lbs ground beef (80% lean or better)
• 1 egg
• 15 saltines, crushed
• 1/4 teaspoon hickory liquid smoke
• 1 teaspoon worcestershire sauce
• 1/4 teaspoon garlic salt
• 1/4 teaspoon onion powder
• 1/4 teaspoon fresh coarse ground black pepper
• 1/4 teaspoon crushed red pepper flakes
• 1 teaspoon seasoning salt
• nonstick cooking spray
• 3/4 cup barbecue sauce
• 1/4 cup ketchup
• 1/4 teaspoon hickory liquid smoke
• 2 tablespoons brown sugar, tightly packed
• 1/2 teaspoon vinegar
• 1/8 teaspoon hot sauce

Recipe

• 1 preheat oven to 350.
• 2 in a large bowl, combine ground beef, egg, crushed saltines, liquid smoke, worchestershire sauce, and seasonings. i wear rubber gloves and mix the ingredients by kneading by hand.
• 3 spray 9 inch glass casserole dish with cooking spray .
• 4 place ground beef mixture into baking dish, forming a round-ish loaf.
• 5 in a small bowl, combine barbecue sauce, ketchup, vinegar, liquid smoke, and brown sugar, stirring until smooth.
• 6 pour over meatloaf.
• 7 bake at 350 for 50-60 minutes, depending on your doneness preference.
• 8 check doneness using meat thermometer (ground beef should be cooked to an internal temperature of at least 160 degrees for safety.).
• 9 serve topped with extra sauce if desired.