Beef Stew With Orange Gremolata

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 2 tablespoons oil
• 750 g beef, cut into 2 cm dice
• 2 onions, cut into wedges
• 2 cloves garlic, crushed
• 500 ml good beef stock
• 2 carrots, chopped
• 4 tablespoons marmalade
• 2 1/2 tablespoons water
• 2 1/2 tablespoons cornflour, mixed with the water
• 4 tablespoons chopped parsley
• 1 clove garlic, crushed
• 2 1/2 tablespoons grated orange rind

Recipe

• 1 heat the oil and brown the beef, onions and garlic.
• 2 add the carrots and stock and bring to the boil.
• 3 cover and cook for 40 minutes or until the beef is tender.
• 4 add the marmalade and cornflour mixture and simmer until the mixture thickens.
• 5 serve sprinkled with the orange gremolata.
• 6 orange gremolata: mix all ingredients.