Beef Stew For Two ( Slow Cooker )

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

• Servings: 2
• 1/4 cup all-purpose flour
• 1/2 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 1 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1 lb beef stew meat, cut into 1 inch chunks
• 1 1/2 cups potatoes, peeled and diced, cut into 1 inch pieces
• 3/4 cup carrot, diced
• 1 1/2 cups beef broth
• 1/2 teaspoon worcestershire sauce
• 1 bay leaf

Recipe

• 1 mix flour, kosher salt, black pepper, onion powder, and garlic powder together in a large plastic bag.
• 2 add beef stew chunks, coating well.
• 3 place coated meat into a 2 quart slow cooker.
• 4 top meat with potatoes and carrots.
• 5 mix together beef broth and worcestershire sauce, and pour over potatoes.
• 6 top with bay leaf, and cover.
• 7 cook on low for 6 hours.
• 8 after cooking remove bay leaf and stir so meat and veggies are combined.
• 9 serve with your favorite crusty bread.