Beef Short Ribs With Barbecue Sauce

Total Time: 2 hrs 55 mins Preparation Time: 10 mins Cook Time: 2 hrs 45 mins

Ingredients

• Servings: 6
• 3 lbs beef short ribs
• 1 1/2 teaspoons salt
• 1/2 cup water
• 1/2 cup onion, chopped
• 2 garlic cloves, minced
• 1 (6 ounce) can tomato paste
• 1 cup ketchup
• 3/4 cup brown sugar, firmly packed
• 1/2 cup apple cider vinegar
• 2 tablespoons prepared mustard (not dry)

Recipe

• 1 in a large skillet (with no oil or shortening), brown shortribs on all sides, then cover and cook for an hour at low heat and drain off drippings from pan.
• 2 combine the rest of the ingredients for the sauce.
• 3 pour sauce over shortribs in pan, cover tightly, and cook 1 1/2 hours longer at low temperature (or until meat is tender).