Amish Country Casserole
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 1 lb ground beef
- 1 (16 ounce) package wide egg noodles
- 1 (10 3/4 ounce) can condensed tomato soup
- 1 (10 3/4 ounce) can condensed cream of mushroom soup
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
Recipe
- 1 preheat oven to 375 degrees f. coat a 3-quart casserole dish with cooking spray.
- 2 in a large skillet, heat oil over medium heat and saute onion 2 to 3 minutes. add ground beef and cook 4 to 6 minutes, or until browned.
- 3 in a large soup pot, cook noodles according to package directions; drain well and return noodles to pot. add ground beef mixture and remaining ingredients, except paprika; mix well. place in prepared casserole dish and sprinkle with paprika.
- 4 cover and bake 25 to 30 minutes, or until heated through.
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