1-2-3 Jambalaya

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

• Servings: 10
• 1 large onion, diced
• 1 large green bell pepper, diced
• 1 lb smoked sausage, cut into 1/4-inch slices
• 1 tablespoon olive oil
• 4 cups chopped chicken (cooked)
• 3 cups long-grain rice, uncooked
• 1 (15 ounce) can red beans, drained & rinsed
• 2 (10 1/2 ounce) cans french onion soup, undiluted
• 1 (14 1/2 ounce) can chicken broth
• 1 (14 1/2 ounce) can beef broth
• 2 -3 teaspoons creole seasoning
• 2 -3 teaspoons hot sauce
• fresh fresh cilantro stem

Recipe

• 1 sauté first 3 ingredients in hot oil in a dutch oven 4 to 5 minutes or until sausage is browned. stir in chicken and next 6 ingredients.
• 2 bake, covered, at 350° for 40 minutes, stirring after 30 minutes. garnish, if desired.