Baby Finger Food - Baby Meatballs

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 cup lean ground beef
• 1/2 cup mashed potatoes, prepared

Recipe

• 1 pre-heat the oven to 350 deg f, 180 deg celsius.
• 2 combine the ingredients and blend well.
• 3 roll into 1 inch balls.
• 4 place on a baking tray and cook for around 20 minutes.
• 5 drain the fat, then cool and serve.
• 6 make sure you cut or mash the meatballs into an appropriate serving size for your baby before serving.
• 7 these can also be frozen and reheated in the microwave. allow plenty of time to cool before serving.