Ingredients
- Servings: 8
- 1/2 lb ground beef
- 1 small onion, chopped
- 1 lb canned baked beans (bush original)
- 8 ounces kidney beans (1/2 a regular can)
- 1/2 cup ketchup
- 1/4 cup cool water
- 1 tablespoon prepared mustard
- 1/2 teaspoon vinegar
Recipe
- 1 preheat oven to 350 degrees.
- 2 brown beef and onion.
- 3 mix all else into beef mixture and place in baking dish (i use 9" x 13" usually).
- 4 bake 35-40 minutes.
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