Black Bean And Salsa Soup

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 1 (15 ounce) can black beans, drained and rinsed
• 3/4 cup beef broth
• 1/2 cup thick & chunky salsa
• 1/2 teaspoon cumin
• 2 tablespoons sour cream
• 1 tablespoon sliced green onion

Recipe

• 1 in a food processor with a metal blade or a blender container, combine the beans, broth, salsa, and cumin. process 1 minute, or until smooth.
• 2 heat bean mixture in a medium saucepan over medium heat, until thoroughly heated.
• 3 to serve, ladle soup into 2 individual bowls. spoon 1 tablespoon of sour cream on top of each; swirl gently. sprinkle with green onions.