Basic Barbecue Rub
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 4 tablespoons paprika
- 2 tablespoons chili powder
- 2 teaspoons sea salt
- 1 teaspoon granulated sugar
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
Recipe
- 1 blend all the ingredients together and store in a small container. ue when ready to barbecue.
- 2 variations (adding to the dry rub above):.
- 3 mustard and thyme:.
- 4 add 4 tbsp compliments honey & garlic mustard, and 2 tbsp of fresh thyme leaves. it is good for fish, poultry, meats, potatoes, and vegetables.
- 5 mediterranean:.
- 6 add puree of 2 tbsp green olive tapinade and a couple of cloves of fresh garlic. good for grilling vegetables, meat and seafood.
- 7 coffee and cocoa:.
- 8 add 1 tbsp finely ground dark roast coffee with 1 tbsp double chocolate truffle chocolate mix. it's good with beef, lamb, game and poultry.
- 9 maple:.
- 10 add 1 tbsp brown sugar, with 2 tbsp organic 100% maple syrup. good with lamb, salmon, poultry, apples, pears, and squash.
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