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Saturday, June 6, 2015

Basic Barbecue Rub

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 4 tablespoons paprika
  • 2 tablespoons chili powder
  • 2 teaspoons sea salt
  • 1 teaspoon granulated sugar
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder

Recipe

  • 1 blend all the ingredients together and store in a small container. ue when ready to barbecue.
  • 2 variations (adding to the dry rub above):.
  • 3 mustard and thyme:.
  • 4 add 4 tbsp compliments honey & garlic mustard, and 2 tbsp of fresh thyme leaves. it is good for fish, poultry, meats, potatoes, and vegetables.
  • 5 mediterranean:.
  • 6 add puree of 2 tbsp green olive tapinade and a couple of cloves of fresh garlic. good for grilling vegetables, meat and seafood.
  • 7 coffee and cocoa:.
  • 8 add 1 tbsp finely ground dark roast coffee with 1 tbsp double chocolate truffle chocolate mix. it's good with beef, lamb, game and poultry.
  • 9 maple:.
  • 10 add 1 tbsp brown sugar, with 2 tbsp organic 100% maple syrup. good with lamb, salmon, poultry, apples, pears, and squash.

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