Baked Steak Burrito Casserole

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• 1/2 cup butter
• 1 (2 1/2 ounce) package taco seasoning mix
• 1 1/2 lbs sirloin tip steaks, cut into 1 inch strips
• 1 (16 ounce) can refried beans
• 2 cups shredded cheddar cheese
• 3 green onions, thinly sliced
• 1 (10 ounce) can red enchilada sauce
• 1 cup shredded mexican blend cheese
• 8 small flour tortillas (fajita size)

Recipe

• 1 heat oven to 400 degrees.
• 2 set aside a 13x9 inch baking pan.
• 3 melt butter in a large skillet over medium heat.
• 4 stir in taco seasoning.
• 5 add beef strips and cook until meat is browned and drain.
• 6 microwave beans until warmed (about 2 minutes).
• 7 warm tortillas in microwave about 30 seconds.
• 8 spread beans onto tortillas, leaving a 1/4 inch border.
• 9 top with beef, cheddar cheese and green onions.
• 10 roll up tortillas and fold in sides (resembles an enchilada) and place seam side down in an ungreased baking pan.
• 11 pour enchilada sauce over burritos in pan and sprinkle with mexican cheese blend.
• 12 bake at 400 degrees for 12-15 minutes until burritos are heated and cheese is melted.