Beef & Noodle Casserole

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1 1/2 lbs ground beef
• 1 tablespoon butter or 1 tablespoon margarine
• 1 large onion, chopped
• 1 cup chopped green pepper
• 1 tablespoon worcestershire sauce
• 1 (10 ounce) package wide egg noodles, cooked and drained
• 2 (10 3/4 ounce) cans cream of tomato soup, undiluted
• 1 (10 3/4 ounce) can cream of mushroom soup, undiluted
• 1 cup shredded cheddar cheese (4 oz.)

Recipe

• 1 in a large skillet, brown beef.
• 2 remove beef and drain fat.
• 3 in same skillet, melt butter over medium-high heat.
• 4 sauté onion and pepper until tender.
• 5 add beef, worcestershire sauce, noodles, and soups.
• 6 spoon into a greased 3-quart casserole dish; top with cheese.
• 7 bake at 350º for 45 minutes.