Beef & Bean -- Oven Tacos
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 lb ground beef
- 1 small onion, finely diced
- 2 cups black beans
- 2 tablespoons taco seasoning
- 1 (15 ounce) can diced tomatoes, drained
- 8 taco shells (for 1 meal)
- 1 cup shredded cheese (for 1 meal)
- toppings shredded lettuce, salsa, avocado chunks, guacamole, corn or side suggestions shredded lettuce, salsa, avocado chunks, guacamole, corn
Recipe
- 1 preheat the oven to 350°f.
- 2 brown the ground beef with the chopped onion. once browned, drain well. stir in the black beans, taco seasoning, diced tomatoes and let simmer for 5 minutes.
- 3 line up 8 taco shells in a 7x11-inch baking dish.
- 4 spoon meat mixture into the taco shells. top with a pinchfuls of cheese. bake in the preheated oven for 10 minutes.
- 5 serve beef & bean oven tacos with side of veggies.
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