Beef Noodle Bake

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 1 1/2 lbs ground beef
• 1 small onion, chopped
• 2 (8 ounce) cans tomato sauce
• 1 cup sour cream
• 1 (3 ounce) package cream cheese, cubed and softened
• 1 teaspoon sugar
• 1/2-1 teaspoon garlic salt
• 7 cups uncooked wide egg noodles, cooked and drained
• 1 cup cheddar cheese, shredded

Recipe

• 1 in a skillet, cook beef and onion until meat is no longer pink; drain.
• 2 remove from the heat; stir in tomato sauce, sour cream, cream cheese, sugar and garlic salt; mix until blended.
• 3 place half of the noodles in a greased 13-in.x9-in.x2-in. baking dish; top with half of the beef mixture. repeat layers.
• 4 cover and bake at 350 degrees for 30-35 minutes or until heated through.
• 5 sprinkle with cheese; bake 3-5 minutes longer or until cheese is melted.