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Tuesday, March 31, 2015

Beef Taco Skillet

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 lb ground beef
  • 1 (10 3/4 ounce) can campbell's tomato soup
  • 1/2 cup salsa
  • 1/2 cup water
  • 6 flour tortillas, cut into1-inch pieces (6-inch)
  • 1/3 cup shredded cheddar cheese

Recipe

  • 1 cook beef in skillet until well browned,stirring to break up meat.
  • 2 pour off fat.
  • 3 stir in soup,salsa,water and tortillas.
  • 4 heat to a boil.
  • 5 reduce heat to low and cook for 5 minute.
  • 6 stir and top with cheese.
  • 7 also try:.
  • 8 creamy mexican fiesta: stir in 1/2 cup sour cream with soup.
  • 9 ranchero style:use corn tortillas instead of flour tortillas and shredded mexican cheese blend instead of cheddar.

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