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Sunday, July 17, 2016

Cousin David's Slow Cooker Brisket

Ingredients

  • Servings: 4
  • 1 (3 pound) beef brisket
  • 2 (12 ounce) bottles chili sauce
  • 1 (1 ounce) envelope dry onion soup mix
  • 2 teaspoons garlic powder

Recipe

    Preparation Time: 5 mins Cook Time: 10 hrs

    Ready Time: 10 hrs 5 mins

  • place the beef brisket into a slow cooker. in a medium bowl, mix together the chili sauce, onion soup mix, and garlic powder. pour over the brisket. cover, and cook on the low setting for 8 to 10 hours. slice the brisket against the grain, and pour the gravy over the slices.

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