Beer Braised Beef From A Crock Pot

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 3 lbs boneless beef cubes, cut into 1 1/2 inch pieces
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 medium onions, thinly sliced
• 8 ounces mushrooms, undrained
• 12 ounces dark beer
• 1 tablespoon vinegar
• 2 beef bouillon cubes
• 2 teaspoons sugar
• 2 garlic cloves, minced
• 1 teaspoon thyme
• 2 bay leaves

Recipe

• 1 cut stew beef cubes into 1 1/2 inch pieces. place cubes in bottom of crock pot.
• 2 combine all other ingredients and pour over beef.
• 3 cook on low for 8 to 10 hours or on high for 4 - 5 hours.
• 4 before serving, you can thicken broth with some flour and water. turn crock pot to high and stir in flour mixture.
• 5 serve over cooked egg noodle pasta.
• 6 note: i like to use negro modelo which is a dark mexican beer for this recipe. the dark beer is really nice to cook with.