Baked Stuffed Garden Zucchini
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 2
- 1 large zucchini
- 3 cloves garlic, minced
- 1 onion, chopped
- 2 -3 tablespoons olive oil
- 1/4 cup fresh parsley leaves, chopped
- 1 lb lean ground beef
- 1/2 cup grated romano cheese
Recipe
- 1 preheat oven to 350 degrees.
- 2 brown ground meat in skillet.
- 3 cut zucchini lengthwise and scoop out the"meat" inside.
- 4 in separate skillet, add olive oil and saute garlic and onion until tender.
- 5 add the cut up zucchini filling and cook until softened.
- 6 remove from heat and add grated cheese, parsley and browned meat.
- 7 stuff the shell of the zucchini and bake for approximately 30 minutes.
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