Beef & Noodles

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 3 tablespoons oil
• 1 lb ground beef
• 1 garlic clove, minced
• 1 (14 ounce) can bean sprouts, drained & rinsed
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 tablespoon sugar
• 1 (10 1/2 ounce) can beef broth
• 1/4 cup scallion, chopped
• 1 tablespoon cornstarch
• 2 tablespoons water
• 1/2 lb thin spaghetti, cooked & cooled

Recipe

• 1 heat oil in deep skillet.
• 2 brown beef and stir frequently.
• 3 add salt, pepper, garlic, bean sprouts, sugar and beef broth. bring to boil.
• 4 mix the cornstarch and water and stir into skillet until thickened.
• 5 mix in cooked spaghetti and heat through.
• 6 serve.