Beef And Pasta Pie

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3/4 lb lean ground beef
• 1 medium onion, chopped
• 16 ounces crushed tomatoes
• 1 teaspoon dried oregano
• salt
• pepper
• 1/2 cup mozzarella cheese, shredded
• 1/2 cup parmesan cheese, grated and divided
• 4 ounces whole wheat fettuccine
• 1/2 cup egg
• 2 tablespoons melted butter
• parsley, chopped
• 1/4 teaspoon garlic powder

Recipe

• 1 brown beef and onion in a skillet.
• 2 stir in tomatoes, oregano, salt and pepper (to taste) and bring to a boil.
• 3 simmer uncovered for 20 minutes. (stir occasionally.).
• 4 remove from heat.
• 5 add mozzarella and 1/4 cup of parmesan cheese and let stand for 10 minutes.
• 6 cook fettucine.
• 7 combine 1/4 cup parmesan cheese, egg whites, butter, parsley, and garlic powder.
• 8 stir into the hot noodles.
• 9 spoon onto tomato mixture.
• 10 cover and cook on low for 15-20 minutes.
• 11 let stand for 5 minutes.