Beef And Bean Burritos

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• Servings: 6
• 1/2 lb beef round steak, cut into 1 in. strips
• 2 teaspoons minced garlic
• 1 (15 ounce) can pinto beans, drained and slightly mashed
• 1 (4 ounce) can diced green chilies, drained
• 1 teaspoon cilantro
• 6 flour tortillas
• 1 cup grated cheddar cheese

Recipe

• 1 spray nonstick skillet with cooking spray.
• 2 heat over med. heat.
• 3 add steak and garlic.
• 4 cook until desired doneness (about 5 minutes).
• 5 stir in beans, chilis, and cilantro.
• 6 cook and stir 7 minutes.
• 7 spoon mixture on tortillas.
• 8 top with cheese.
• 9 fold bottom up, fold sides over.
• 10 garnish with salsa, sour cream.