Bbq Dinner Or Snack Cups For Hungry Teens-oamc

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 6 lbs ground beef
• 3 cups frozen corn, thawed
• 3 cups prepared barbecue sauce (i used 4 sometimes)
• 2 cups sliced green onions (or onion flakes or powder, to taste)
• 2 teaspoons salt (optional)
• 8 (24 ounce) cans large refrigerated biscuits (8 count or 4 cans of 10 ct flaky kind, pulled apart flaky layers in halves)
• 24 ounces shredded cheddar cheese
• pepperoni (optional, makes it more like a pizza) (optional)

Recipe

• 1 heat oven to 400 degrees.
• 2 brown ground beef, drain.
• 3 remove from heat.
• 4 add bbq sauce and corn.
• 5 spray your muffin tins with non-stick spray, press a biscuit dough in each, forming a "cup" (some ppl fill and bake them, i don't because the dough seems more cooked if you don't).
• 6 bake for 10 minutes.
• 7 fill with some meat, top with cheese and pepperoni if you're using it.
• 8 cool, freeze on a baking sheet, then put them in baggies with zippy tops. i use quart sized not gallons. make them easier to handle and they get closed more often by the kids.
• 9 **to cook**.
• 10 take out of freezer, place on cookie sheet, bake at 350 for 10-15 minutes.
• 11 or if you're a teen in a hurry (normal!) just microwave them, but they're not as good of course.