Barbecue Cups

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 lb lean ground beef
• 1/2 cup chopped onion
• 1 (8 ounce) bottle barbecue sauce
• 1 tablespoon brown sugar
• 2 (8 -10 count) packages small biscuit dough
• 1 cup shredded cheddar cheese

Recipe

• 1 preheat oven to 425 degrees f.
• 2 in a large skillet, brown beef and onion; drain.
• 3 in a small bowl, combine brown sugar with barbecue sauce; mix well. add to beef/onion; mix well.
• 4 grease well 16 to 20 cup muffin pan.
• 5 mold each biscuit in muffin pan cup to create a cup. fill with beef mixture, 3/4 full. sprinkle with cheese.
• 6 bake for 9 to 12 minutes, or until biscuits are lightly browned and cheese is melted.