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Monday, May 25, 2015

Aunt Jenny's Slow Cooker Meatballs

Total Time: 10 hrs 30 mins Preparation Time: 30 mins Cook Time: 10 hrs

Ingredients

  • Servings: 10
  • 1 1/2 lbs lean ground beef
  • 1 cup dry breadcrumbs
  • 1/2 cup egg substitute
  • 1/3 cup chopped fresh parsley
  • 2 tablespoons minced fresh onions
  • 1/3 cup ketchup
  • 2 tablespoons brown sugar
  • 1 tablespoon lemon juice
  • 1 (16 ounce) can jellied cranberry sauce
  • 1 (12 ounce) bottle chili sauce

Recipe

  • 1 combine first 5 ingredients (ground beef through onion).
  • 2 in a large bowl; shape mixture into 30 1& 1/2" meatballs.
  • 3 combine ketchup, brown sugar, lemon juice and sauces in an electric slow cooker; gently stir in meatballs.
  • 4 cover with lid; cook on low setting 8-10 hours.

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