Beef Stroganoff
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 1 (10 1/2 ounce) can cream of mushroom soup
- 4 ounces cream cheese
- 4 ounces shredded cheddar cheese
- 1 lb ground beef
- 2 tablespoons minced garlic
- 1 tablespoon black pepper
- 6 ounces egg noodles
Recipe
- 1 in medium saucepan heat soup,cream cheese and cheddar cheese til cheeses are melted and well blended,set aside.
- 2 boil noodles til done.
- 3 cook ground beef with garlic and pepper,til beef is done.
- 4 drain fat off beef.
- 5 mix all together and serve.
No comments:
Post a Comment