Beef Stroganoff

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 1 lb boneless beef top sirloin steak, cut into 1/2-inch strips
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 (10 1/2 ounce) can beef broth
• 1 cup water
• 2 teaspoons worcestershire sauce
• 3 cups uncooked corkscrew macaroni
• 1/2 cup sour cream

Recipe

• 1 heat oil in skillet.
• 2 cook beef until browned and juices evaporate, stirring often.
• 3 add soup, broth, water, worcestershire and pasta.
• 4 heat to a boil.
• 5 cook over medium heat 15 minute or until pasta is done, stirring often.
• 6 add the sour cream and mix well.
• 7 heat throughout and serve. enjoy!