Beef Stroganoff Sandwiches

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 1 loaf french bread
• 1 lb ground chuck
• 1/4 cup finely chopped onion
• 1 cup sour cream
• 1 tablespoon milk
• 1/4 cup chopped parsley
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 1 teaspoon worcestershire sauce
• 1 1/2 cups shredded cheddar cheese

Recipe

• 1 cut bread in half lengthwise.
• 2 wrap in foil and heat at 375 for 10 minutes.
• 3 meanwhile, brown meat and onion.
• 4 drain.
• 5 stir in sour cream, milk and spices.
• 6 heat, but do not boil.
• 7 spread on bread halves.
• 8 top with cheese.
• 9 place on baking sheet.
• 10 bake at 375 for 5 minutes.