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Wednesday, April 8, 2015

Beef Stroganoff ( Good To Use To Leftover Roast)

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

  • Servings: 6
  • 1 (3 ounce) package onion soup mix
  • 1 (13 ounce) can cream of mushroom soup
  • 1 (6 ounce) can mushrooms
  • 2 -3 lbs roast, cooked i use leftover roast
  • 15 ounces beef stock or 15 ounces use leftover stock, from cooking the roast
  • 1 -16 ounce sour cream
  • 1 small onion, diced
  • 1 dash salt, to taste
  • 1 dash pepper, to taste

Recipe

  • 1 place all ingredients in crock pot and cook on high till roast is very tender and pulling apart, stirring occasionally.
  • 2 turn down to low and serve when you're ready to eat.
  • 3 serve over egg noodles, rice, or mashed potatoes. enjoy!

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