Beef & Ranch-style Bean Soup

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 1 -2 lb ground beef
• 3 (16 ounce) cans ranch style beans
• 3 (10 ounce) cans campbell's ready to serve minestrone soup (other brands don't come out right)
• 3 (10 ounce) cans rotel tomatoes, undrained (use mild to decrease spice)
• 1 (10 ounce) can corn, drained (optional)

Recipe

• 1 brown ground beef in dutch oven or large soup pot.
• 2 add beans, soups and tomatoes. mix well.
• 3 add corn, if desired.
• 4 bring to boil, and simmer for 30 minutes.
• 5 it is good topped with cheese and served with crackers, like chili.