Beef 'n' Chili Beans

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

• Servings: 6
• 3 lbs beef stew meat, cut into 1-inch cubes, trim fat
• 2 tablespoons brown sugar
• 1 1/2 teaspoons ground mustard
• 1 teaspoon salt
• 1 teaspoon paprika
• 1/2 teaspoon chili powder
• 1/4 teaspoon pepper
• 1 large onion, chopped
• 2 (10 ounce) cans diced tomatoes and green chilies, undrained
• 1 (15 ounce) can ranch style beans or 1 (15 ounce) can chili beans, undrained
• 1 (15 1/4 ounce) can whole kernel corn, drained

Recipe

• 1 place the beef in a 3-quart slow cooker.
• 2 combine the brown sugar, mustard, salt, paprika, chili powder and pepper; sprinkle over beef and toss to coat.
• 3 top with onion, tomatoes, beans, and corn.
• 4 cover and cook on low for 6-8 hours or until meat is tender.