Beef & Lamb Casserole

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 1/2 lbs ground beef
• 1/2 lb ground lamb
• 1/2 cup chopped green pepper
• 1 cup chopped celery
• 1 (26 ounce) can chicken and rice soup
• 2 chicken bouillon cubes
• 2 cups hot water
• 1 cup raw rice (i use saffron)

Recipe

• 1 saute ground beef & lamb & drain.
• 2 saute chopped onion & celery.
• 3 put all ingredients into a large casserole dish.
• 4 put casserole in a 300 degree oven for 1 hour or until liqued has been absorbed.