Beef Curry

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 lbs ground beef
• 2 -3 tablespoons dried onion
• 2 (10 ounce) cans campbell's beef broth
• 1 cup long grain rice
• 1 (4 ounce) can pieces and stems mushrooms
• 1 tablespoon worcestershire sauce
• 2 teaspoons curry powder
• water
• sour cream

Recipe

• 1 brown meat with onions, drain fat.
• 2 stir in remaining ingredients plus about 2/3 soup can of water.
• 3 i use a 12 " oven safe stove top pan.
• 4 bake 50 minutes covered at 350. remove lid and check water. if a little water remains just continue cooking for 10 more minutes uncovered. if all liquid is absorbed add about 1/2 c water and continue cooking uncovered 10 minutes.
• 5 top individual servings with a dollop of sour cream.
• 6 i serve with garlic bread and whole kernel corn.