Beef And Tater Tot Casserole

Total Time: 1 hr 15 mins Preparation Time: 10 mins Cook Time: 1 hr 5 mins

Ingredients

• Servings: 6
• 1 1/2 lbs lean ground beef
• 1 1/2 tablespoons onion soup mix
• 1 (10 1/2 ounce) can cream of mushroom soup
• 16 ounces frozen tater tots
• 1 cup shredded cheddar cheese

Recipe

• 1 preheat oven to 350'.
• 2 press the ground beef into the bottom of a 13x9x2 baking pan. sprinkle with onion soup mix.
• 3 spread the mushroom soup over the top. cover with the frozen tater tots.
• 4 bake 50 minutes. turn off oven. remove casserole sprinkle with the shredded cheddar. place back in oven, keep in oven for 10 minutes or until cheese is melted.
• 5 take out of oven, let sit for 5 minutes before slicing.