Baked Burritos

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• 1/2 lb ground beef
• 1/2 package taco seasoning mix
• 1/2 cup chopped onion
• 1 (16 ounce) can pinto beans, drained
• 1 cup salsa
• 1 cup cooked long-grain rice
• 2 cups shredded cheddar cheese, divided (8 oz)
• 12 flour tortillas (6 to 7 inches)

Recipe

• 1 brown ground beef and onion; add taco seasoning mix and water; cook as directed on package.
• 2 in a bowl, combine the beans, salsa, rice and 1 cup cheese.
• 3 spoon about 1/3 cup off-center on each tortilla.
• 4 fold the sides and ends over filling and roll-up.
• 5 arrange burritos in a greased 13x9 baking dish.
• 6 sprinkle with the remaining cheese.
• 7 cover and bake at 375 degrees for 20-25 minutes or until heated through.