Asian Style Meatloaf

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 8
• 1 1/2 lbs ground beef
• 1/2 lb ground lamb
• 3 slices bread, broken up into small pieces
• 2 eggs, lightly beaten
• 1 small onion, finely chopped
• 2 stalks celery, finely chopped
• 3 tablespoons soy sauce
• 1 tablespoon minced fresh ginger
• 2 tablespoons hoisin sauce
• 1/2 cup hoisin sauce
• 2 tablespoons ketchup

Recipe

• 1 preheat oven to 350 degrees in a large bowl mix together the beef, lamb, bread crumbs, eggs, onion, and celery.
• 2 season with 3 tbsp soy sauce, ginger, and 2 tbsp hoisin sauce.
• 3 pat mixture into a shallow 2 quart baking pan.
• 4 bake in preheated oven for 40 minutes.
• 5 drain grease from pan.
• 6 in a small bowl mix 1/2 cup hoisin with 2 tbsp ketchup.
• 7 spread over top of meatloaf.
• 8 continue baking for 20 minutes.
• 9 remove from oven and let rest for 5 minutes.