Asian Beef / Chicken Lo Mein

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb ground sirloin or 2 boneless skinless chicken breasts, thinly sliced
• 2 packages oriental flavor instant ramen noodles
• 3 cups fresh vegetables, thinly sliced (a combination of onion, carrots, celery, red and or green peppers, snow pea pods, broccoli, whatever) or 2 cups frozen mixed vegetables
• 1/4 teaspoon ground ginger
• 2 -3 tablespoons thinly sliced green onions
• 2 cups water

Recipe

• 1 in a large nonstick skillet, brown ground sirloin or quickly stir fry chicken strips until no longer pink.
• 2 use a drop of vegetable is necessary.
• 3 remove with a slotted spoon.
• 4 season the meat with one of the seasoning packets from the noodles; set aside.
• 5 in the same skillet, combine water, vegetables, noodles (broken up), ginger and remaining seasoning packet.
• 6 bring to a boil, reduce heat.
• 7 cover and simmer 3 minutes until noodles are tender, stirring occasionally.
• 8 return meat to skillet; stir in green onion.