Beefy Cheese & Hash Browns Pie

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 3 cups frozen hash browns
• 2 eggs, slightly beaten
• 1/4 cup parmesan cheese
• 1 lb ground beef (i use chicken but you could use beef or otherwise)
• 1/2 cup diced onion, to taste
• 1 1/4 cups tomato sauce or 1 1/4 cups spaghetti sauce
• 1 cup shredded cheddar cheese
• 1 cup assorted chopped vegetables (original recipe calls for corn, but i like to use mushrooms, red and green bell pepper, mushrooms an)

Recipe

• 1 preheat oven to 350.
• 2 mix hash browns, parmesan cheese and eggs together and press into a pie plate or 9x13 pan.
• 3 brown ground meat with onion.
• 4 drain meat and return to heat.
• 5 add tomato sauce and vegetables to meat and stir to combine.
• 6 layer meat over the hash browns and bake for 15 minutes.
• 7 remove from oven and sprinkle cheddar cheese on top.
• 8 return to oven for another 15 minutes.