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Saturday, March 21, 2015

Beefy Broccoli & Cheese Soup

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 5
  • 2 cups chicken broth
  • 1 (10 ounce) package frozen chopped broccoli, thawed
  • 1/4 cup chopped onion
  • 1/4 lb ground beef
  • 1 cup milk
  • 2 tablespoons all-purpose flour
  • 1 cup shredded sharp cheddar cheese
  • 1 1/2 teaspoons chopped fresh oregano or 1/2 teaspoon dried oregano leaves
  • salt and black pepper
  • hot pepper sauce

Recipe

  • 1 bring broth to a boil in medium saucepan. add broccoli and onion; cook 5 minutes or until broccoli is tender.
  • 2 meanwhile, brown ground beef in small skillet; drain. gradually add milk to flour in small bowl, mixing until well blended. add with ground beef to broth mixture; cook, stirring constantly, until mixture is thickened and bubbly.
  • 3 add cheese and oregano; stir until cheese is melted. season with salt, pepper and hot pepper sauce to taste.

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