Beef With Mushrooms-crock Pot Recipe
Total Time: 8 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 8 hrs
Ingredients
- Servings: 6
- 3 tablespoons olive oil
- 2 lbs beef chuck, cut into 1 1/2 inch cubes
- 1 lb mushroom, halved
- 1 teaspoon garlic, minced
- 1 large yellow onion, rough chop
- 1 (10 1/2 ounce) can beef consomme
- 1 (8 ounce) can tomato sauce
- 2 teaspoons sugar
- 2 tablespoons worcestershire sauce
- 1 teaspoon basil
- 1 teaspoon oregano
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Recipe
- 1 in a large skillet over medium high heat brown the beef, mushrooms, garlic and onions in olive oil.
- 2 pour into crock pot.
- 3 mix together the remaining ingredients.
- 4 pour over beef mixture.
- 5 cook on low for 8 hours.
- 6 remove lid for last hour if the dish is to saucy for your taste.
- 7 serve.
No comments:
Post a Comment