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Friday, March 6, 2015

Beef N' Tater Bake

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

  • Servings: 8
  • 1 1/2 lbs lean ground beef
  • 1 cup soft breadcrumbs
  • 1/3 cup catsup
  • 1 egg, beaten
  • 1/2 cup onion
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 4 cups mashed potatoes
  • additional ketchup, for topping (optional)

Recipe

  • 1 combine meat, bread crumbs, egg, onion, catsup, salt and pepper.
  • 2 pour into an 8-inch square baking dish.
  • 3 bake at 350 for 30 minutes.
  • 4 drain excess fat.
  • 5 pour 3 cups of hot mashed potatoes on top.
  • 6 drizzle with catsup, if desired.
  • 7 bake for another 20 minutes.

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