Beef In A Cup

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 lb ground beef
• 1/2 cup ketchup
• 3 tablespoons brown sugar
• 1 tablespoon vinegar
• 1/2 teaspoon chili powder
• 1/8 teaspoon onion salt
• 1/8 teaspoon garlic powder
• 1/8 teaspoon black pepper
• 1 cup shredded cheese (cheddar, etc.)
• 10 ounces refrigerated biscuits (10-12 count)

Recipe

• 1 preheat oven to 375.
• 2 brown beef, drain off fat.
• 3 return beef to skillet add ketchup, brown sugar, vinegar, chili powder, onion salt, garlic powder and pepper.
• 4 let simmer 5 minutes.
• 5 spray muffin tins with pam*.
• 6 press biscuits in tin, pressing to cover bottom and sides.
• 7 spoon about 1/4 cup (approximately) of meat mixture into each biscuit lined cup.
• 8 top with cheese.
• 9 bake for 18-20 minutes or until golden brown.