Amish Meatloaf
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 2 lbs ground beef
- 2 1/2 cups crushed butter flavored crackers
- 1 small onion, chopped
- 2 eggs
- 3/4 cup ketchup
- 1/4 cup brown sugar
- 2 slices bacon
- 1 cup ketchup
- 2 tablespoons vinegar
- 3/4 teaspoon salt, to taste
- 2 tablespoons prepared yellow mustard
- 1/2 cup brown sugar
Recipe
- 1 preheat the oven to 350°f (175°c).
- 2 in a medium bowl, mix together ground beef, crushed crackers, onion, eggs, 3/4 cup ketchup, and 1/4 cup brown sugar until well blended. process into 1 9x5-inch loaf pan. lay the two slices of bacon over the top.
- 3 bake for 1 hour in the preheated oven, or until cooked through. while the loaf bakes, mix together the remaining 1 cup ketchup, vinegar, salt, mustard and 1/2 cup brown sugar. spread over the top of the meatloaf for the last 15 minutes of baking.
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