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Sunday, June 7, 2015

Award Winning Cheesestack Sandwich

Total Time: 4 mins Preparation Time: 2 mins Cook Time: 2 mins

Ingredients

  • philly style steak
  • onion
  • mushroom
  • green pepper
  • provolone cheese
  • fresh hoagie roll
  • salt and pepper

Recipe

  • 1 preheat flat griddle to high temperature.
  • 2 apply meat to grill, top with desired vegetables.
  • 3 lightly season, then flip when outer edges of meat turn brown.
  • 4 begin chopping the meat as soon as it is flipped over.
  • 5 when cooking is complete, shape meat to bun size.
  • 6 top with 2 pieces of provolone cheese.
  • 7 when top of cheese starts to melt, remove from griddle with spatula and place on hoagie roll.
  • 8 top with your choice of condiments, then dig inches.

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