Beef Enchiladas

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 1 medium chopped onion
• 2 (8 ounce) cans enchilada sauce (red kind)
• 1 (8 ounce) can chopped green chilies
• 1 (8 ounce) can rotel
• 1 (8 ounce) can black beans, drained
• 16 ounces shredded cheese
• 8 -10 inches tortillas

Recipe

• 1 brown ground beef with chopped onion.
• 2 simmer beef with all remaining ingredients except cheese.
• 3 cool and mix with shredded cheese.
• 4 roll in tortillas.
• 5 bake in greased 11 x 14 inch pan at 350 degrees for 35 minutes.