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Thursday, April 23, 2015

Asian Beef And Noodle Toss

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 lb lean ground beef
  • 2 (3 ounce) packages oriental flavored instant ramen noodles, broken up
  • 2 cups frozen mixed vegetables
  • 1/4 teaspoon ground ginger
  • 2 tablespoons thinly sliced green onions
  • 2 cups water

Recipe

  • 1 heat large non-stick skillet over medium heat until hot.
  • 2 add ground beef, cook 8 to 10 minutes, breaking into crumbles.
  • 3 remove from skillet with slotted spoon, season with one packet of seasoning.
  • 4 place noodles in skillet. add vegetable mixture, 2 cups water, ginger, and remaining seasoning packet. bring to a boil.
  • 5 reduce heat, cover and simmer 3 minutes or until noodles are tender, stirring occasionally.
  • 6 return beef to skillet, heat through. stir in green onion.

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