Beef & Beer Stew

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 1 -1 1/2 lb stew meat
• 1 (10 1/2 ounce) can condensed golden mushroom soup
• 1 (12 ounce) can beer (any kind)
• 4 celery ribs, quartered
• 4 carrots, quartered
• 4 potatoes, quartered
• 4 onions, quartered
• 1 lb fresh mushrooms, halved
• flour
• canola oil
• salt & pepper

Recipe

• 1 flour and season stew meat.
• 2 add oil to large pot and brown stew meat.
• 3 stir in soup and beer.
• 4 add cut up veggies.
• 5 cover and simmer on low for 3 hours.
• 6 hint: we desire more gravy so i double the soup and beer.
• 7 enjoy!